Sweet Orange | Bextract™ | Citrus sinensis is a Supercritical C02 extraction from sundried Sweet Orange Peel.  The "sweet orange" has an aromatic peel, but also a sweet juicy flesh. This is the kind of Orange you are likely to see in supermarkets or in your favourite orange juice.

Sweet Orange | Bextract™ captures the freshness and acidity of fresh orange. You can feel it on your lips. Immediately recognisable and appealing.  Sweet Orange | Bextract™ gives you a real opportunity for product differentiation.

Orange peel is a rich source of flavonoids including hesperidin, a bioflavonoid, with antioxidant and anti-inflammatory effects.  Orange peel provides a substantial amount of vitamin C but it also contains a variety of B vitamins.  The orange colour of oranges is due to the presence of the pigment called beta-carotene, which your body converts to vitamin A.

Flavour:

Tight acidity with obvious citrus heritage with notes of pomegranate and raspberry along with a hint of bitterness

Form:

• Liquid

Pack Size:

• 200g (approx. enough for 500 Litres of finished beverages)
• 1 Kg (SAVE 29% OFF 200g Price) (approx. enough for 2,500 Litres of finished beverages)

Usage Guidance:

• Typical addtion rates: 0.3 to 0.6g per Kg of beverage (0.03% - 0.06%)
• Note: Addition not to exceed 2g of extract per 1Kg of finished product

Raw material to extraction:

• 3.85 grams of raw material per gram of Bextract™

Raw material - Country of Origin:

• Ghana
• Paraguay

Bextract™ Composition:

• 7.5% raw extract
• 42.5% ethanol
• 50% food grade glycerine

Shelf Life:

• 12 months from date of delivery

Storage Recommendations:

• Store in a cool dry place out of direct sunlight

Some Spirits that contain Sweet Orange:

• Adnams Copper House Dry Gin
• Aviation Gin
• Cointreau
• Marylebone Gin

Some Beer Styles that contain Orange Peel:

• Belgian Witbier